Folk medicine varicose veins treatment
The separate use can perform with joy! Only thyroid hormone with its stimulating metabolism effect, if venous site exploded, I already had all the signs of varicose of varicose veins;…

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Physiotherapy
Treatment of osteochondrosis and other diseases of the musculoskeletal system, as a rule, is carried out using a number of modern and proven techniques and developments. Physiotherapy is, in this…

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liver

Gout (growths of bone) – treatment of folk remedies of the bones on the legs

Methods of treatment folk remedies

Gout (Dr. Henry)

Causes of gout

Very few exceptions, hereditary tendency, gout is a typical disease of civilization, caused by disorders of metabolism (uric acid). The last lingers in the blood, instead of to stand out through the kidneys. Occur when crystalline deposits of uric acid in the joints (mostly in the fingers and toes).

The symptoms of gout

In acute attack of gout joints swell, turn red and hurt a lot even with a light touch. You should immediately consult a doctor. Gout attacks, however, can become chronic. In joints arise gouty nodes under the skin that must be treated, as they may cause deformity of the joints. Complications include damage to the kidneys.

Gout causing factors are unhealthy diet, obesity, frequent consumption of alcohol and coffee and kidney disease. Continue reading

Useful properties and harms of cinnamon

The benefits of cinnamon are known since ancient times. Spice has a number of healing properties, but hardly anyone knows what it is obtained.

In fact, cinnamon is the dried bark of Chinese or Ceylon oak. Its the most useful plant can be grown in Sri Lanka. It is used in the preparation of liqueurs, preserves, candies and chocolate. The spice is also used in medicine and cosmetology. For colds, flu, sinusitis, doctors prescribe heat ointments that contain cinnamon.

The most famous is Ceylon cinnamon. It tastes a little pungent but sweet. Its benefit is due to the low content of coumarin, which in high doses is harmful to the body. Chinese cinnamon contains coumarin in 100 times more. Has a sharp burning taste. Known as: fragrant cinnamon, Indian cinnamon and easy cinnamon. Malabar cinnamon is characterized by a bitter taste, cinnamon has a pungent smell and spicy taste. The aroma depends on the freshness and sweetness. Sweeter than the product, so it is fresh.

Scientific studies on the harms and benefits this spice has shown that it improves the eyesight and stimulates the brain by increasing the susceptibility of the receptors to substances. To do this, just add a pinch of cinnamon in your tea. However, if “to eat it with spoons”, the negative pressure is provided. Continue reading